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Living a gluten-free lifestyle is essential for those with celiac disease. But what about individuals without celiac disease or gluten sensitivity? What are the benefits of nixing gluten? And what are the cons of leaving these naturally occurring proteins behind? Benefits Helps to Avoid Bad Foods Following a gluten-free diet can help you steer clear […]

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November is Gluten-Free Diet Awareness Month—a great opportunity to address some misunderstandings surrounding this topic. The difference between Celiac Disease and Gluten Sensitivity still remains a great mystery to many. As the prevalence of these conditions increases there has become a greater awareness of them; however, since many individuals have adopted a gluten-free diet by […]

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With Halloween just around the corner, many of us have visions of gluten-crazed zombies dancing in our heads. For those trying to eat healthier, Halloween candy is a temptation. For those with food allergies, gluten can be truly scary. Gluten is a protein found in many grain products, and it can wreak havoc on those […]

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